Overview

Role Overview: This position leads daily department operations in a retail store, especially in the absence of the manager, ensuring staff training, staffing, and achievement of company standards and goals.


Key Responsibilities:

  • Maintain inventory accuracy, including ordering, receiving, and proper storage of products to ensure freshness and quality.
  • Supervise team activities such as stocking, production, and handling spoiled or damaged items according to guidelines.
  • Understand product details, sales promotions, and store programs to support sales and customer service.
  • Support communication and execution of weekly plans, manage scheduling, labor, and payroll within company policies.
  • Assist in staffing, training, performance management, and development of store associates.
  • Participate in meetings, ensure a clean and well-stocked department, and implement strategies to meet performance targets.
  • Follow safety, food safety, and guest experience standards, with flexibility to support other departments if needed.

Qualifications & Skills:

  • High school diploma or equivalent required.
  • 0-2 years retail experience preferred.
  • Strong communication, organizational, decision-making, and leadership skills.
  • Knowledge of retail operations and management systems; suggestive selling is a plus.
  • Proficiency in Word, Excel, Outlook, and PowerPoint; bilingual skills may be desirable based on location.

Physical Requirements: Ability to lift up to 30 pounds frequently and 50 pounds occasionally, stand and walk for extended periods, and perform physical tasks in varied retail environments.

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